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Spirulina Sweet Potato Purée

A smooth, gentle purée packed with nutrients for an original side dish.

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Spirulina Sweet Potato Purée

Ingredients

200 g sweet potatoes 1 tsp spirulina powder 1 tbsp vegetable cream (optional) Salt and pepper

Preparation

Peel and chop the sweet potatoes and steam or boil until tender. Mash with a potato masher and stir in the spirulina and vegetable cream. Season to taste and serve piping hot. 👉 Perfect with grilled fish or as a spread on wholemeal bread!

Would you like to make this recipe again at home?

Discover our natural, additive-free French spirulina- ideal for healthy cooking,

well-being and sports performance.

Spirulina recipes

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