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Spirulina pancakes
Soft, colourful pancakes, perfect for an original, nutritious brunch!
Breakfast
SPIRULINA
Powder
Ingredients
100 g flour 1 egg 200 ml milk (vegetable or otherwise) 1 tsp spirulina powder 1 tbsp sugar (optional) ½ sachet baking powder
Preparation
Mix the flour, baking powder and spirulina in a bowl. Add the egg and milk, then whisk until smooth. Leave to rest for 10 minutes. Cook small ladles of pastry in a lightly oiled frying pan, 1 minute per side. Serve with maple syrup, fresh fruit or yoghurt. 👉 Brunch tip: Add dark chocolate chips to the pastry for even more deliciousness!
Would you like to make this recipe again at home?
Discover our natural, additive-free French spirulina- ideal for healthy cooking,
well-being and sports performance.
Spirulina recipes
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